Description
Indulge in the crispy, savory goodness of Air Fryer Zucchini Fritters! Perfectly golden and bursting with flavor, these fritters are a delightful twist on a classic snack. Made with fresh zucchini and Parmesan cheese, they’re not only easy to prepare but also a healthier alternative to traditional frying methods. Serve them as an appetizer, snack, or light meal with your favorite dipping sauce, and enjoy a nutritious treat that everyone will love.
Ingredients
Scale
- 2 medium zucchini (about 300g)
- 1 cup all-purpose flour
- 1/2 cup freshly grated Parmesan cheese
- 2 large eggs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- Olive oil spray
Instructions
- Grate the zucchini and sprinkle with salt; let sit for 10 minutes to release moisture.
- Squeeze out excess liquid using a clean kitchen towel.
- In a mixing bowl, combine grated zucchini, flour, Parmesan cheese, eggs, garlic powder, onion powder, salt, and pepper until well mixed.
- Form small patties (about 2 tablespoons each) from the mixture.
- Preheat your air fryer to 375°F (190°C).
- Place fritters in the air fryer basket without overcrowding; spray lightly with olive oil.
- Cook for 10-12 minutes or until golden brown and crispy.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 fritters (70g)
- Calories: 170
- Sugar: 1g
- Sodium: 365mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 75mg
Keywords: For added flavor, customize with herbs like dill or spices such as cayenne pepper. To store leftovers, keep them in an airtight container in the fridge and reheat in the air fryer for best results.