Description

Tater Tot Nachos are a delightful twist on classic nachos, combining crispy tater tots with gooey cheese and zesty toppings. Perfect for game nights or casual gatherings, these nachos deliver a satisfying crunch and a burst of savory flavors that will please any crowd. With minimal prep time and endless customization options, they’re a fun and easy way to impress your guests.

Ingredients

Scale

32 oz frozen tater tots
2 cups shredded sharp cheddar cheese
1 can (15 oz) black beans, rinsed
1 cup sour cream
1/2 cup sliced jalapeños (fresh or pickled)
1/4 cup chopped green onions
1 cup pico de gallo
1/4 cup chopped cilantro (optional)

Instructions

Preheat the oven to 425°F (220°C).
Spread frozen tater tots on a parchment-lined baking sheet and bake for about 25 minutes until golden brown.
Remove from the oven and sprinkle shredded cheddar cheese over the crispy tater tots.
Return to the oven for an additional 5-7 minutes until the cheese is bubbly.
Top with black beans, jalapeños, sour cream, pico de gallo, green onions, and cilantro.
Serve immediately while hot.

Prep Time: 10 minutes
Cook Time: 35 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 420
Sugar: 3g
Sodium: 850mg
Fat: 24g
Saturated Fat: 12g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 5g
Protein: 14g
Cholesterol: 45mg

Keywords: Customize toppings based on your preferences—try adding BBQ chicken or sautéed veggies for a unique flavor profile. Store leftovers in an airtight container; reheat in the oven at 350°F for crispy results.