Description

Old-Fashioned Peach Cobbler is a nostalgic dessert that captures the essence of summer with its sweet, juicy peaches nestled beneath a golden, flaky crust. This family favorite is perfect for gatherings, holiday feasts, or simply satisfying your sweet cravings. Warm or cold, this cobbler delights every palate and brings joy to any occasion.

Ingredients

Scale

6 ripe peaches, sliced
1 cup granulated sugar
1 cup all-purpose flour
2 tsp baking powder
1 cup milk
1/2 cup unsalted butter, melted
1 tsp ground cinnamon

Instructions

Preheat your oven to 350°F (175°C).
In a large bowl, mix the sugar, flour, and baking powder.
Add the milk and melted butter; stir until just combined.
Grease a baking dish and pour half the batter in.
Layer the sliced peaches over the batter and pour on the remaining batter.
Bake for 40-45 minutes until golden brown and bubbly.

Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (120g)
Calories: 290
Sugar: 22g
Sodium: 150mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 43g
Fiber: 2g
Protein: 3g
Cholesterol: 30mg

Keywords: For added flavor, sprinkle cinnamon or nutmeg on top before baking. Feel free to substitute fresh peaches with canned or frozen if necessary. Serve warm with vanilla ice cream for an extra special treat.