Easy Sloppy Joe Casserole Recipe

The scent of savory ground beef mingling with sweet tangy sauce will make your mouth water as you dive into a warm bowl of Sloppy Joe Casserole. It’s like a cozy hug for your taste buds, a nostalgic dish that evokes childhood memories of family dinners. The melding of flavors creates an irresistible aroma that fills the kitchen and draws everyone in.

Picture this: rainy day comfort food at its finest. As a kid, I remember my mom whipping up this dish after school. The sizzle of meat hitting the pan was music to my ears, instantly making me feel at home. Perfect for those nights when you want something hearty without spending hours in the kitchen, this casserole is a game changer.

I recall serving this dish at a family gathering once; everyone went back for seconds and thirds! Seeing my loved ones enjoy it filled my heart with joy.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ground Beef: Use lean ground beef for less grease; it’s the base of our hearty casserole.
• Sloppy Joe Sauce: Store-bought works great here; choose your favorite brand for convenience.
• Cheddar Cheese: Shredded sharp cheddar adds a delightful tanginess and melty goodness.
• Onion: Diced onions bring sweetness; sauté until translucent for maximum flavor.
• Bell Peppers: Any color works well; they add crunch and vibrant color to the dish.
• Cornbread Mix: This will be the topping; choose your favorite cornbread mix for ease and flavor.

For the Toppings:

• Green Onions: Sliced green onions add freshness and a pop of color on top.
• Sour Cream: Optional but recommended; it balances out the flavors beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Ingredients: Start by gathering all your ingredients on the counter. Chop onions and bell peppers so they’re ready to go when you need them.

Sauté Vegetables: In a large skillet over medium heat, add some oil and sauté diced onions and bell peppers until softened. You’ll know they’re ready when they smell amazing!

Add Ground Beef: Increase heat slightly and add ground beef to your skillet. Cook until browned while breaking it apart with a spoon—about 8 minutes should do it.

Add Sauce: Once browned, drain excess fat then stir in your choice of sloppy joe sauce. Simmer for about 5 minutes until everything combines beautifully.

Assemble in Baking Dish: Transfer the beef mixture into a greased baking dish. Spread it evenly before sprinkling shredded cheddar cheese generously over the top.

Prepare Cornbread Topping: Follow cornbread mix instructions on the package to prepare batter. Pour it carefully over the cheesy beef layer in your baking dish.

Bake It Up: Preheat oven to 375°F (190°C) and bake uncovered for about 25-30 minutes or until golden brown on top. Enjoy the delightful aroma wafting through your home!

Serve hot and garnish with sliced green onions and dollops of sour cream if desired.

This Sloppy Joe Casserole is not just another meal; it’s a comforting experience wrapped in cozy flavors! Whether you’re having friends over or enjoying a quiet night in, this dish has got you covered with its rich blend of textures and tastes. Get ready for seconds—or maybe even thirds!

Perfecting the Cooking Process

Start by browning the ground beef with onions and peppers, then mix in your sauce before layering with cheese and biscuits for even cooking.

Add Your Touch

Feel free to swap in turkey or veggie crumbles for a lighter option, or add jalapeños for extra spice!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the microwave or oven until warmed through.

I remember making this Sloppy Joe Casserole for a potluck, and it vanished faster than I could say “seconds.” My friends still ask me to whip it up whenever we’re together.

FAQ

Can I make Sloppy Joe Casserole ahead of time?

Absolutely! Assemble it in advance and bake just before serving for maximum freshness.

What can I serve with Sloppy Joe Casserole?

Serve with a side salad or garlic bread to complete the meal and satisfy everyone.

Is this recipe kid-friendly?

Definitely! Kids love its cheesy goodness and familiar flavors, making it a hit at family dinners.

Print

Easy Sloppy Joe Casserole

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• Author: Ava Mack
• Total Time: 45 minutes
• Yield: Serves 6

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Description

Savor the comforting flavors of this Easy Sloppy Joe Casserole, featuring savory ground beef, gooey cheese, and a delightful cornbread topping—perfect for weeknight family dinners.

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Ingredients

Scale 1x2x3x

• 1 lb lean ground beef
• 1 cup Sloppy Joe sauce (store-bought)
• 1 cup shredded sharp cheddar cheese
• 1 medium onion, diced
• 1 cup bell peppers, diced (any color)
• 1 package cornbread mix

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Instructions

1. Preheat your oven to 375°F (190°C).
2. In a skillet over medium heat, sauté diced onion and bell peppers in oil until softened.
3. Add ground beef to the skillet; cook until browned, breaking it apart as it cooks (about 8 minutes). Drain excess fat.
4. Stir in Sloppy Joe sauce; simmer for 5 minutes.
5. Transfer the beef mixture to a greased baking dish and sprinkle cheddar cheese on top.
6. Prepare cornbread mix according to package instructions and pour over the cheese layer.
7. Bake uncovered for 25-30 minutes or until golden brown. Serve hot, garnished with sliced green onions and sour cream if desired.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1/6 of casserole (approximately 200g)
• Calories: 450
• Sugar: 8g
• Sodium: 820mg
• Fat: 24g
• Saturated Fat: 10g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 38g
• Fiber: 2g
• Protein: 20g
• Cholesterol: 75mg

Keywords: For a lighter version, substitute ground turkey or veggie crumbles. Spice it up by adding jalapeños or your favorite spices to the meat mixture. Make it ahead of time by assembling it in advance and baking just before serving.