Description
Savor the comforting flavors of this Easy Sloppy Joe Casserole, featuring savory ground beef, gooey cheese, and a delightful cornbread topping—perfect for weeknight family dinners.
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup Sloppy Joe sauce (store-bought)
- 1 cup shredded sharp cheddar cheese
- 1 medium onion, diced
- 1 cup bell peppers, diced (any color)
- 1 package cornbread mix
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, sauté diced onion and bell peppers in oil until softened.
- Add ground beef to the skillet; cook until browned, breaking it apart as it cooks (about 8 minutes). Drain excess fat.
- Stir in Sloppy Joe sauce; simmer for 5 minutes.
- Transfer the beef mixture to a greased baking dish and sprinkle cheddar cheese on top.
- Prepare cornbread mix according to package instructions and pour over the cheese layer.
- Bake uncovered for 25-30 minutes or until golden brown. Serve hot, garnished with sliced green onions and sour cream if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole (approximately 200g)
- Calories: 450
- Sugar: 8g
- Sodium: 820mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg
Keywords: For a lighter version, substitute ground turkey or veggie crumbles. Spice it up by adding jalapeños or your favorite spices to the meat mixture. Make it ahead of time by assembling it in advance and baking just before serving.