Description
Indulge in the festive spirit with this Easy White Chocolate Halloween Oreo Bark. This delightful treat combines creamy white chocolate and crunchy Oreos, perfect for Halloween gatherings. With vibrant colors and a sprinkle of seasonal fun, each bite offers a sweet crunch that will leave your friends raving. Quick to prepare and utterly delicious, this bark is sure to become a favorite at any spooky celebration.
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup Oreo cookies, crushed (about 10 regular Oreos)
- ½ cup Halloween sprinkles
- Cooking spray (for greasing)
- Parchment paper (for lining the baking sheet)
Instructions
- Prepare a baking sheet by lining it with parchment paper and lightly spraying it with cooking spray.
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth.
- While the chocolate melts, crush the Oreo cookies into chunky pieces.
- Mix half of the crushed Oreos into the melted white chocolate until well coated.
- Pour the mixture onto the prepared baking sheet and spread evenly with a spatula.
- Top with remaining crushed Oreos and sprinkle with Halloween sprinkles.
- Refrigerate for about 30 minutes or until set. Once firm, break into pieces and serve.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Use high-quality white chocolate for better melting and flavor. Feel free to customize by adding nuts or different toppings for a unique twist.