Description
Chocolate Dipped Apple Slices are a delightful treat that perfectly balances the crisp tartness of fresh apples with the rich sweetness of chocolate. These easy-to-make snacks are ideal for parties or cozy evenings at home, offering a fun way to enjoy fruit while satisfying your sweet cravings. With endless topping options, you can customize each slice to suit your taste.
Ingredients
Scale
- 2 medium fresh apples (Granny Smith or Honeycrisp)
- 1 cup semi-sweet chocolate chips
- 1 tablespoon coconut oil
- Optional toppings: 1/4 cup crushed nuts, sprinkles, or shredded coconut
Instructions
- Wash and dry the apples, then slice them into even wedges.
- In a microwave-safe bowl, combine chocolate chips and coconut oil. Heat in 30-second intervals, stirring until smooth.
- Dip each apple slice halfway into the melted chocolate, allowing excess to drip off.
- If desired, sprinkle toppings over the melted chocolate before it sets.
- Place dipped slices on parchment paper and refrigerate for about 15-20 minutes until the chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 apple slice (30g)
- Calories: 100
- Sugar: 10g
- Sodium: 0mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Experiment with different types of chocolate like dark or white for varied flavors. To prevent browning, sprinkle lemon juice on sliced apples if preparing in advance.