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Chocolate Dipped Apple Slices Treat


  • Author: Ava Mack
  • Total Time: 20 minutes
  • Yield: Makes about 16 slices (8 servings) 1x

Description

Chocolate Dipped Apple Slices are a delightful treat that perfectly balances the crisp tartness of fresh apples with the rich sweetness of chocolate. These easy-to-make snacks are ideal for parties or cozy evenings at home, offering a fun way to enjoy fruit while satisfying your sweet cravings. With endless topping options, you can customize each slice to suit your taste.


Ingredients

Scale
  • 2 medium fresh apples (Granny Smith or Honeycrisp)
  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon coconut oil
  • Optional toppings: 1/4 cup crushed nuts, sprinkles, or shredded coconut

Instructions

  1. Wash and dry the apples, then slice them into even wedges.
  2. In a microwave-safe bowl, combine chocolate chips and coconut oil. Heat in 30-second intervals, stirring until smooth.
  3. Dip each apple slice halfway into the melted chocolate, allowing excess to drip off.
  4. If desired, sprinkle toppings over the melted chocolate before it sets.
  5. Place dipped slices on parchment paper and refrigerate for about 15-20 minutes until the chocolate hardens.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 apple slice (30g)
  • Calories: 100
  • Sugar: 10g
  • Sodium: 0mg
  • Fat: 6g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Experiment with different types of chocolate like dark or white for varied flavors. To prevent browning, sprinkle lemon juice on sliced apples if preparing in advance.