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Irresistible Dubai Chocolate Balls Recipe

Dubai Chocolate Balls


  • Author: Ava Mack
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Savor the rich, velvety delight of Dubai Chocolate Balls, a treat that melts in your mouth and transports you to the vibrant souks of Dubai. Perfect for any occasion, these delectable bites combine high-quality chocolate with sweetened condensed milk, nuts, and coconut to create a heavenly experience. Easy to make and visually stunning, they are sure to impress at parties or serve as a delightful self-indulgence after a long day.


Ingredients

Scale
  • 1 cup dark chocolate chips
  • 1/2 cup sweetened condensed milk
  • 2 tbsp cocoa powder
  • 1/4 cup crushed nuts (almonds or pistachios)
  • 1/4 cup desiccated coconut (for coating)
  • 1 tsp pure vanilla extract

Instructions

  1. Melt the dark chocolate chips over low heat and mix with sweetened condensed milk until smooth.
  2. Stir in cocoa powder and vanilla extract until fully combined.
  3. Chill the mixture in the refrigerator for about 30 minutes until firm.
  4. Scoop tablespoon-sized portions and roll them into balls.
  5. Roll each ball in crushed nuts or desiccated coconut until fully coated.
  6. Chill on a parchment-lined tray for an additional 15 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Middle Eastern

Nutrition

  • Serving Size: 1 ball (20g)
  • Calories: 90
  • Sugar: 10g
  • Sodium: 15mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 5mg

Keywords: For added flavor, try incorporating dried fruits or using different types of chocolate. Store leftovers in an airtight container in the refrigerator for up to one week.