Description
Transport yourself to a tropical paradise with these Coconut Pineapple Bites. Bursting with the vibrant flavors of fresh pineapple and creamy coconut, these no-bake treats are perfect for parties or as a refreshing snack. Easy to make and visually stunning, they promise to impress your guests and leave everyone craving more!
Ingredients
Scale
- 1 cup fresh pineapple, diced
- 1 cup unsweetened shredded coconut
- 1/4 cup honey
- 1/2 cup almond flour
- 1/4 cup chopped nuts (optional)
- Pinch of salt
Instructions
- Chop the fresh pineapple into bite-sized chunks.
- In a large bowl, mix shredded coconut, almond flour, honey, and salt until combined.
- Gently fold in diced pineapple without crushing it.
- Form the mixture into bite-sized balls or squares using your hands or a scoop.
- Place bites on a parchment-lined tray and refrigerate for at least 30 minutes.
- Serve chilled on a platter with toothpicks.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: Tropical
Nutrition
- Serving Size: 2 bites (40g)
- Calories: 140
- Sugar: 11g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 5g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: For added crunch, incorporate chopped almonds or drizzle chocolate over the bites. Store in an airtight container in the fridge for up to five days.