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Crypt Kreeper Crescents

Crypt Kreeper Crescents


  • Author: Ava Mack
  • Total Time: 27 minutes
  • Yield: Makes about 8 crescents 1x

Description

Crypt Kreeper Crescents are the perfect blend of sweet and savory, encased in flaky, buttery dough. With a delightful filling of chocolate chips and nuts, these crescents are not just a treat but a memorable addition to any gathering. Ideal for Halloween or cozy family dinners, they promise to elevate your culinary experience and keep guests coming back for more.


Ingredients

Scale
  • 1 can (8 oz) pre-made crescent dough
  • 1/2 cup semi-sweet chocolate chips
  • 1/4 cup chopped pecans or walnuts
  • 2 tbsp cinnamon sugar mixture (1 tbsp sugar + 1 tsp cinnamon)
  • 1 egg (for egg wash)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Unroll the crescent dough onto a parchment-lined baking sheet.
  3. Place small spoonfuls of chocolate chips and nuts at the wide end of each triangle.
  4. Sprinkle with cinnamon sugar before rolling up each crescent tightly.
  5. Brush each crescent with egg wash for a golden finish.
  6. Bake for 10-12 minutes until golden brown and puffed.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 crescent (45g)
  • Calories: 150
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Experiment with fillings by adding cream cheese or using different nuts. For an extra kick, swap chocolate chips with peanut butter chips or add jalapeños.