Description

Deep Hamburger, Sausage & Pepperoni Pie is a crowd-pleaser that combines savory layers of ground beef, spicy sausage, and pepperoni enveloped in a golden crust. Perfect for game day or family nights, this pie not only delivers on flavor but also serves as an impressive centerpiece. Easy to make and customizable, it’s bound to become a favorite at your table!

Ingredients

Scale

1 lb ground beef (lean)
1 lb spicy Italian sausage
1 cup pepperoni (sliced)
2 store-bought pie crusts
2 cups shredded mozzarella cheese
1 medium onion (diced)
3 cloves garlic (minced)
1 tbsp Italian seasoning
Salt and pepper to taste

Instructions

Preheat oven to 375°F (190°C).
In a skillet over medium heat, sauté diced onion and minced garlic until translucent.
Add ground beef and sausage; cook until browned. Drain excess fat.
Stir in Italian seasoning, salt, and pepper.
Roll out one pie crust into a dish; layer half the cheese, meat mixture, and pepperoni slices.
Top with remaining cheese and cover with the second pie crust; seal edges and cut slits for steam.
Bake for 30-35 minutes or until golden brown. Cool slightly before serving.

Prep Time: 20 minutes
Cook Time: 35 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (approximately 140g)
Calories: 320
Sugar: 2g
Sodium: 680mg
Fat: 22g
Saturated Fat: 9g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 13g
Cholesterol: 60mg

Keywords: Customize by swapping meats or adding vegetables like mushrooms or olives. For added flavor, consider mixing different types of cheese.