Description
Indulge in the cozy flavors of Fall Chocolate Covered Oreo Cookies. These delightful treats combine crunchy Oreo cookies with smooth melted chocolate, making them a perfect addition to any autumn gathering. Topped with seasonal sprinkles, they not only taste amazing but also look festive and inviting. Whether you’re sharing them with family or enjoying them solo, these cookies are sure to bring warmth and joy to your fall celebrations.
Ingredients
Scale
- 12 Oreo cookies
- 1 cup chocolate melts (milk or dark)
- 1/4 cup seasonal sprinkles
- Cooking spray (as needed)
Instructions
- Prepare your workspace by gathering ingredients and tools like bowls and baking sheets.
- Melt the chocolate: In a microwave-safe bowl, heat the chocolate melts in 30-second intervals, stirring until smooth.
- Dip the cookies: Submerge each Oreo in the melted chocolate using a fork, allowing excess chocolate to drip off.
- Add sprinkles: While the chocolate is still wet, sprinkle over your chosen toppings.
- Cool: Place dipped cookies on parchment paper-lined baking sheets and allow at least 30 minutes for the chocolate to harden.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (27g)
- Calories: 130
- Sugar: 9g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Use high-quality chocolate for the best flavor. Experiment with toppings like crushed nuts or white chocolate drizzle for a unique twist. Store leftovers in an airtight container at room temperature for up to one week.