Description
Experience a burst of flavor with Fig and Goat Cheese Pinwheels, the perfect appetizer for any gathering. Soft tortillas envelop creamy goat cheese and sweet figs, drizzled with honey for an irresistible treat. Easy to prepare, these pinwheels add a touch of elegance to your table while being a delightful bite-sized snack that everyone will love.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz fresh goat cheese, softened
- 1 cup ripe figs, sliced (about 8–10 figs)
- 2 tbsp honey
- 2 tbsp fresh herbs (basil or mint), finely chopped (optional)
Instructions
- Prepare your workspace by clearing the counter and gathering ingredients.
- Spread softened goat cheese evenly over each tortilla.
- Layer sliced figs on top of the goat cheese and drizzle honey over them.
- If using, sprinkle fresh herbs over the figs for added flavor.
- Roll each tortilla tightly from one end to form a log shape.
- Slice into 1-inch pinwheels and arrange on a platter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels (60g)
- Calories: 180
- Sugar: 8g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Experiment with different cheeses like cream cheese or add nuts for texture. Prepare pinwheels a few hours in advance and refrigerate until serving.