Description
Indulge in the delightful combination of creamy bananas and rich chocolate with these frozen chocolate banana bites. Perfect for hot summer days or cozy movie nights, this easy-to-make treat requires minimal effort yet delivers maximum flavor. These bites are not only delicious but also versatile, allowing you to customize them with various toppings to suit your taste.
Ingredients
Scale
- 2 ripe bananas, sliced into half-inch pieces
- 1 cup dark chocolate chips
- 1 tablespoon coconut oil
- Optional toppings: chopped nuts, shredded coconut, or colorful sprinkles
Instructions
- Peel and slice ripe bananas into half-inch thick pieces.
- In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second intervals until melted and smooth.
- Dip each banana slice into the melted chocolate until fully coated.
- Place the coated banana slices on a parchment-lined baking sheet. Add toppings if desired.
- Freeze for at least 2 hours until solid. Enjoy straight from the freezer!
- Prep Time: 10 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite (20g)
- Calories: 70
- Sugar: 6g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Ensure bananas are perfectly ripe for optimal sweetness. Experiment with different types of chocolate (dark, milk, or white) based on your preference. Store leftovers in an airtight container in the freezer for up to one month.