Irresistible Hot Honey Chicken: A Sweet & Spicy Delight

Name: Hot Honey Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 3-4 boneless, skinless chicken breasts (about 1.5 lbs); 1/4 cup hot honey; 1 tsp garlic powder; 1 tsp paprika; 1 tsp salt; 1/2 tsp pepper; 2 tbsp extra-virgin olive oil; 2 tbsp low-sodium soy sauce; 1 tbsp lime juice; 1/2 tsp chili flakes

Recipe By:

Ava Mack

Posted:

April 23, 2025

Updated:

April 23, 2025

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Hot Honey Chicken is a delicious dish that tantalizes your taste buds with its sweet and spicy kick. honey chipotle tacos The crispy exterior gives way to juicy, tender chicken that sings with flavor in every bite.

Imagine the aroma wafting through your kitchen as this dish bakes, enticing everyone nearby to gather around the table. creamy cowboy butter chicken Hot Honey Chicken makes for an unforgettable dinner treat or a crowd-pleasing addition to any gathering.

Why You'll Love This Recipe

This Hot Honey Chicken recipe offers a perfect balance of sweetness and spice that will leave you craving more
It’s quick to prepare, making it ideal for busy weeknights
The vibrant colors and crispy texture create an eye-catching dish that impresses at any event
Plus, it’s versatile enough to pair with various sides or be served over rice

Sharing this dish at family gatherings always brings smiles and compliments from everyone around the table.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust based on your needs.
Hot Honey: A blend of honey and chili flakes provides the unique sweet-spicy flavor that defines this dish.
Garlic Powder: This seasoning enhances the overall flavor profile; feel free to add fresh garlic if you prefer. cheesy garlic butter pasta.
Paprika: Smoked paprika adds depth; regular paprika works too if that’s what you have on hand.
Salt and Pepper: Essential for seasoning the chicken perfectly before cooking.
Olive Oil: Use extra-virgin olive oil for richness and flavor during cooking.

For the Sauce:

Soy Sauce: Choose low-sodium soy sauce to control saltiness while still delivering umami goodness.
Lime Juice: Freshly squeezed lime juice brightens up the flavors beautifully.
Chili Flakes: Adjust these based on your heat preference; more means more kick in each bite!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare the Chicken: Begin by preheating your oven to 400°F (200°C). Pat dry 3-4 chicken breasts with paper towels; moisture-free chicken crisps up better.

Season Generously: In a bowl, mix salt, pepper, garlic powder, and paprika. Rub this mixture all over the chicken for maximum flavor infusion.

Create the Hot Honey Sauce: In a separate bowl, whisk together hot honey, soy sauce, lime juice, and chili flakes until well combined. It should smell heavenly!

Add Olive Oil to Baking Dish: Drizzle olive oil into a baking dish. This helps prevent sticking and ensures a lovely golden color while baking.

Combine Chicken with Sauce: Place seasoned chicken in the baking dish and pour half of the hot honey sauce over it. Make sure each piece is coated nicely.

Bake Until Perfectly Cooked: Bake for 25-30 minutes or until internal temperature reaches 165°F (75°C). The kitchen will smell divine as it cooks!

Once done baking, let your Hot Honey Chicken rest for a few minutes before serving. This allows juices to redistribute for maximum tenderness. Enjoy every spicy-sweet bite! For more inspiration, check out this Honey Mustard Chicken recipe recipe.

You Must Know

This recipe for Hot Honey Chicken combines sweet and spicy flavors, making your taste buds dance
The juicy chicken, coated in a sticky glaze, is perfect for any occasion
Pair it with rice or salad for a delightful meal that pleases everyone

Perfecting the Cooking Process

Sear the chicken in a hot skillet to get that beautiful golden crust, then finish cooking in the oven for juicy perfection.

Serving and storing

Add Your Touch

Mix in some garlic or fresh herbs like rosemary for an aromatic twist. You can also swap honey with maple syrup for a different flavor profile.

Storing & Reheating

Store leftover Hot Honey Chicken in an airtight container in the fridge for up to three days. Reheat in the oven to maintain crispiness.

Chef's Helpful Tips

For perfect Hot Honey Chicken, always use fresh ingredients to enhance flavor
Don’t skip resting time; it locks in juices and tenderness
Try varying the spice level by adjusting chili flakes according to your preference

Some of my favorite cooking memories involve experimenting with this Hot Honey Chicken recipe. sticky honey chicken recipe Friends often rave about how it brings a little heat and sweetness to our gatherings.

FAQs