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No Bake Strawberry Cheesecake Cups Recipe

No Bake Strawberry Cheesecake Cups


  • Author: Ava Mack
  • Total Time: 15 minutes
  • Yield: Serves 4 cups 1x

Description

No Bake Strawberry Cheesecake Cups are the perfect treat for warm days and special occasions. With layers of creamy cheesecake filling, juicy strawberries, and a crunchy graham cracker base, these delightful cups require no baking and come together quickly. Impress your friends and family with a stunning dessert that’s both easy to make and irresistibly delicious.


Ingredients

Scale
  • 1 cup fresh strawberries, diced
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup graham cracker crumbs
  • 4 tbsp unsalted butter, melted
  • 1 cup whipped cream

Instructions

  1. Crush graham crackers into fine crumbs and mix with melted butter.
  2. In a bowl, beat softened cream cheese until creamy, then add powdered sugar and vanilla until smooth.
  3. Gently fold in whipped cream until just combined for fluffiness.
  4. Layer the cups: spoon in graham cracker base, then cheesecake filling and diced strawberries; repeat layers.
  5. Cover and refrigerate for at least 2 hours to set.
  6. Before serving, garnish with extra whipped cream and fresh strawberry slices.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 290
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 45mg

Keywords: - For a flavor twist, swap strawberries for blueberries or raspberries. - Make ahead a day for enhanced flavor development.