Description
Experience the vibrant flavors of Orange Custard Squares—an irresistible dessert that blends zesty orange notes with creamy custard atop a buttery crust. Perfect for any occasion, these squares are sure to steal the spotlight at your next gathering, leaving everyone craving more.
Ingredients
Scale
- 1 cup unsalted butter, room temperature
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 4 large eggs
- 1 cup fresh orange juice
- Zest of 2 oranges
- 1 cup whole milk
- 1 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Gradually add the flour until crumbly but well mixed. Press this mixture firmly into the bottom of the prepared baking dish.
- In another bowl, whisk together eggs, fresh orange juice, orange zest, remaining sugar, milk, and baking powder until smooth. Pour this custard filling over the crust.
- Bake in the preheated oven for 25-30 minutes or until just set in the center. Allow to cool before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (60g)
- Calories: 210
- Sugar: 14g
- Sodium: 75mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 45mg
Keywords: For a refreshing twist, substitute orange zest with lemon zest or add spices like nutmeg or cinnamon. Store leftovers in an airtight container in the refrigerator for up to four days to maintain freshness.