Description
Smothered BLT Chicken is a delightful fusion of classic flavors, featuring tender chicken topped with crispy bacon, fresh tomatoes, and crisp lettuce, all drizzled with a creamy dressing. This dish is perfect for cozy family dinners or impressing guests without spending hours in the kitchen. With its vibrant presentation and rich flavors, it’s sure to be a crowd-pleaser at any table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 6 slices thick-cut bacon
- 2 ripe Roma tomatoes, sliced
- 1 cup shredded iceberg or romaine lettuce
- 1/2 cup mayonnaise
- 1/4 cup ranch dressing
- Salt and pepper to taste
- Optional: 1 tsp garlic powder
Instructions
- Preheat your oven to 375°F (190°C). Season chicken breasts with salt and pepper and place them in a baking dish.
- Bake for 25-30 minutes until golden brown; ensure internal temperature reaches 165°F (75°C).
- While the chicken bakes, fry the bacon in a skillet over medium heat until crispy. Drain on paper towels.
- In a bowl, mix mayonnaise and ranch dressing until smooth; season as desired.
- Once chicken is cooked, layer crispy bacon, sliced tomatoes, and shredded lettuce on each breast.
- Drizzle with the creamy sauce and return to the oven for a couple of minutes to warm through before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (200g)
- Calories: 450
- Sugar: 3g
- Sodium: 950mg
- Fat: 29g
- Saturated Fat: 8g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 90mg
Keywords: For a lighter option, substitute turkey bacon. Add avocado slices for extra creaminess. Serve with crusty bread or roasted vegetables for an unforgettable meal.