Irresistible Sticky Honey Chicken Recipe You’ll Love

There’s something magical about the way Sticky Honey Chicken glistens under the kitchen lights, its sweet and savory aroma wrapping around you like a warm hug. Imagine sinking your teeth into tender, juicy chicken coated with a glossy glaze that dances between sweet honey and tangy soy sauce. honey chipotle tacos It’s a delightful treat that transforms an ordinary dinner into a feast worth celebrating.

This dish has been my go-to for impressing guests and family alike. I can still hear the collective “wow” as my friends took their first bites at a recent backyard barbecue. Picture it: laughter, sunshine, and that fantastic Sticky Honey Chicken making its grand debut. Let me tell you, nothing beats seeing people savoring every last morsel. For more inspiration, check out this Honey Mustard Chicken recipe recipe.

Cooking Sticky Honey Chicken not only satisfies your taste buds but also fills your home with an enticing aroma that will have everyone asking when dinner is served. Friends rave about how well it keeps in the fridge, allowing for delicious leftovers that taste even better the next day.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but adjust based on how many people you’re feeding.
• Honey: Opt for pure honey for the best flavor; it’s what gives this dish its sticky goodness.
• Soy Sauce: Use low-sodium soy sauce to control saltiness while enhancing umami flavors.
• Garlic Cloves: Fresh garlic cloves add depth; choose firm ones for the best results.
• Ginger: Fresh ginger brings a lovely warmth and zest to balance out the sweetness.
• Cornstarch: This thickener helps create that glossy sauce; make sure it’s well mixed with water before adding it.

For the Sauce:

• Sesame Oil: A dash of toasted sesame oil deepens the flavor profile beautifully.
• Green Onions: Chopped green onions not only garnish but also add a fresh crunch.

The full ingredients list, including measurements, is provided in the recipe card directly below.

I remember one time when my brother tried to steal my secret recipe after tasting this Sticky Honey Chicken. creamy chicken linguine Spoiler alert: he failed miserably!

Let’s Make it together

Prep Your Chicken: Start by trimming any excess fat from the chicken breasts. Rinse them under cold water and pat dry with paper towels to ensure they brown nicely.

Make the Glaze: In a bowl, whisk together honey, soy sauce, minced garlic, ginger, and sesame oil until well combined. The fragrant mixture should immediately perk up your senses.

Cook the Chicken: Heat some oil in a large skillet over medium heat. Once hot, add the chicken breasts and sear them for approximately 5-7 minutes per side until golden brown and cooked through.

Thicken the Sauce: Remove the chicken from the skillet and set aside to rest. In that same skillet, pour in your honey-soy mixture and let it simmer for about 3-4 minutes until slightly thickened. For more inspiration, check out this Cream of Chicken Soup Chicken recipe.

Combine Everything: Return the chicken to the skillet and coat it generously with the sticky glaze. Cook for another 2-3 minutes until everything is heated through and gloriously sticky.

Serve Up: Plate your Sticky Honey Chicken alongside steamed rice or stir-fried veggies. Drizzle extra glaze over top for added pizzazz!

This dish is truly a crowd-pleaser that will leave everyone craving more. With these simple steps, you’ll be a Sticky Honey Chicken hero in no time!

Perfecting the Cooking Process

Start by marinating the chicken in honey and soy sauce, then sear it for flavor before baking it to perfection.

Add Your Touch

Feel free to add garlic or ginger for extra zing, or toss in some veggies for a one-pan meal.

Storing & Reheating

Store leftovers in an airtight container in the fridge, and reheat gently in the oven to keep them juicy.

Sometimes I whip up this Sticky Honey Chicken when I want to impress someone special. The smiles and compliments that follow never get old, making it a go-to recipe for gatherings. crockpot chicken recipe.

FAQ

How long should I marinate Sticky Honey Chicken?

Marinate for at least 30 minutes or preferably overnight for maximum flavor.

Can I use other meats besides chicken?

Absolutely! This marinade works great with pork or tofu as well.

What sides pair well with Sticky Honey Chicken?

Serve it with rice, steamed veggies, or a fresh salad for balance. taco salad for entertaining.

Print

Sticky Honey Chicken

---

• Author: Ava Mack
• Total Time: 40 minutes
• Yield: Serves 4

Print Recipe

Pin Recipe

Description

Sticky Honey Chicken is a quick and delicious dish that transforms any meal into a celebration. With tender chicken coated in a sweet and tangy glaze, this recipe is perfect for impressing guests or enjoying a cozy dinner at home. In just under an hour, you can create a flavorful masterpiece that will leave everyone asking for seconds!

---

Ingredients

Scale 1x2x3x

• 4 boneless, skinless chicken breasts (about 1.5 lbs)
• 1/2 cup pure honey
• 1/4 cup low-sodium soy sauce
• 4 garlic cloves, minced
• 1 tablespoon fresh ginger, grated
• 2 teaspoons cornstarch mixed with 2 tablespoons water
• 1 teaspoon toasted sesame oil
• Chopped green onions for garnish

---

Instructions

1. Prep your chicken by trimming excess fat and patting dry.
2. In a bowl, whisk together honey, soy sauce, garlic, ginger, and sesame oil to make the glaze.
3. Heat oil in a skillet over medium heat; sear chicken for 5-7 minutes per side until golden brown.
4. Remove chicken and let rest. In the same skillet, add the glaze mixture and simmer for 3-4 minutes until thickened.
5. Return chicken to the skillet and coat with the glaze; cook for an additional 2-3 minutes.
6. Serve with steamed rice or stir-fried veggies, drizzling extra glaze on top.

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Category: Main
• Method: Searing
• Cuisine: Asian

Nutrition

• Serving Size: 1 chicken breast (about 6 oz)
• Calories: 300
• Sugar: 22g
• Sodium: 680mg
• Fat: 5g
• Saturated Fat: 1g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 37g
• Fiber: 0g
• Protein: 25g
• Cholesterol: 70mg

Keywords: Marinate the chicken in honey and soy sauce for at least 30 minutes for enhanced flavor. Feel free to add vegetables like bell peppers or broccoli during cooking for a one-pan meal.