There’s nothing quite like the explosion of flavors and textures you get from Strawberry and Blueberry Oreo Bars. Imagine biting into a crunchy, creamy layer that bursts with the sweetness of juicy strawberries and blueberries while the rich chocolatey goodness of Oreos makes your taste buds dance with joy. blueberry salsa for summer gatherings If that description doesn’t make your mouth water, I don’t know what will! For more inspiration, check out this strawberry shortcake recipe recipe.

These bars are not just a dessert; they are a celebration of summer in every bite! Whether you’re hosting a backyard barbecue or just indulging yourself on a lazy Sunday afternoon, these delightful treats will have everyone asking for seconds. You’ll soon find out that they’re as easy to make as they are delicious—perfect for impressing friends without breaking a sweat in the kitchen.
Why You'll Love This Recipe
- This Strawberry and Blueberry Oreo Bars recipe is incredibly easy to whip up, making it perfect for any skill level
- The combination of flavors creates a delightful explosion in your mouth, while the vibrant colors make it visually stunning
- You can serve them at parties or enjoy them as a sweet treat after dinner
I once surprised my family with these bars during a picnic, and let’s just say, they vanished faster than my cousin’s attempts to steal the last piece of pie.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Oreo Cookies: Use classic Oreos for their perfect balance of crunch and creaminess.
- Unsalted Butter: Melted butter adds richness; be sure it’s unsalted for better control over flavor.
- Fresh Strawberries: Choose ripe strawberries for maximum sweetness and juiciness; wash and slice them before using.
- Fresh Blueberries: Opt for plump blueberries; their natural sweetness complements the other ingredients beautifully.
- Cream Cheese: Softened cream cheese brings creaminess to the filling; ensure it’s at room temperature for easier mixing.
- Powdered Sugar: This sweetener gives the filling its delightful sweetness without any graininess.
- Vanilla Extract: Pure vanilla extract enhances flavor complexity; avoid imitation extracts if possible.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Create the Oreo Base: Start by preheating your oven to 350°F (175°C). Grease an 8×8-inch baking dish with nonstick spray. Crush 24 Oreo cookies into fine crumbs using a food processor or by placing them in a ziplock bag and smashing them with a rolling pin until crumbly.
Melt the Butter: In a medium bowl, combine the crushed Oreos with 1/4 cup melted unsalted butter. Stir well until all crumbs are coated evenly; it should resemble wet sand when done.
Press into Dish: Transfer the Oreo mixture into your greased baking dish. Press it firmly down using your hands or the bottom of a measuring cup to create an even layer. Bake in the preheated oven for 10 minutes until set.
Prepare Cream Cheese Filling: While the crust bakes, beat together 8 ounces of softened cream cheese, 1 cup powdered sugar, and 1 teaspoon vanilla extract in another bowl until smooth and creamy. This mixture should look luscious and fluffy.
Add Berries: Gently fold in 1 cup sliced strawberries and 1 cup blueberries into your cream cheese mixture until evenly distributed. Watch out—this step might tempt you to sneak a bite!
Spread Over Crust: Once your crust has cooled slightly, spread the berry-cream cheese mixture evenly on top using a spatula. refreshing fruit salad pairing Smooth it out like you’re icing a cake, making sure every corner is filled with that fruity goodness.
Cool & Cut: Refrigerate your bars for at least two hours or until firm enough to cut into squares. Once chilled, slice them into whatever size pieces suit your fancy—just be prepared for compliments!
These Strawberry and Blueberry Oreo Bars are not only simple to prepare but also incredibly satisfying! Each bite offers layers of contrasting textures—from crunchy Oreos to creamy filling and juicy berries—creating an unforgettable dessert experience that’s bound to please anyone who tries it! cozy blueberry crisp dessert.
You Must Know
- Strawberry and Blueberry Oreo Bars are a delightful dessert that combines sweet berries with crunchy Oreo layers
- The vibrant colors and irresistible flavors will impress your guests, making them perfect for summer gatherings or casual snacks
- Don’t forget to chill them well for the best texture!
Perfecting the Cooking Process
Start by crushing the Oreos to create a crunchy base. Next, mix cream cheese and powdered sugar, then fold in the berries before layering it all together. This sequence ensures every layer has the right texture and flavor.
Add Your Touch
Feel free to swap strawberries or blueberries for other berries like raspberries or blackberries. Adding a drizzle of chocolate on top can elevate the dessert to new heights, satisfying any sweet tooth. For more inspiration, check out this blueberry dessert pizza recipe.
Storing & Reheating
Store your Strawberry and Blueberry Oreo Bars in an airtight container in the refrigerator for up to five days. tropical coconut pineapple bites They’re best enjoyed chilled, so there’s no need to reheat them; just slice and serve!
Chef's Helpful Tips
- Use fresh, ripe berries for vibrant flavor and color
- Ensure the cream cheese is softened for easy mixing
- When layering, press down gently to keep everything together without squishing the berries too much
Sharing this recipe with my friends at a picnic led to laughter and joy as they devoured these bars, insisting I should open a dessert shop!
FAQ
Can I use frozen berries for Strawberry and Blueberry Oreo Bars?
Absolutely! Just thaw them completely and drain excess liquid before using.
How long do these bars last in the fridge?
They can be stored in an airtight container for about five days.
Can I make these bars gluten-free?
Yes! Use gluten-free Oreos for a delicious alternative that everyone can enjoy.

Strawberry and Blueberry Oreo Bars
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
Description
Strawberry and Blueberry Oreo Bars are a delightful no-bake dessert that captures the essence of summer in every bite. With layers of crunchy Oreo crust, creamy cream cheese filling, and fresh berries, these bars are perfect for gatherings or a sweet treat at home. Easy to make and visually stunning, they will impress friends and family alike!
Ingredients
- 24 Oreo cookies (crushed)
- 1/4 cup unsalted butter (melted)
- 1 cup fresh strawberries (sliced)
- 1 cup fresh blueberries
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- Mix crushed Oreos with melted butter until crumbly; press into the baking dish and bake for 10 minutes.
- Beat cream cheese, powdered sugar, and vanilla until smooth; fold in sliced strawberries and blueberries.
- Spread the berry mixture over the cooled crust; refrigerate for at least two hours.
- Slice into bars and serve chilled.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: For added flavor, consider drizzling melted chocolate on top before chilling. You can also substitute strawberries and blueberries with raspberries or blackberries for a twist.