There’s something undeniably delightful about sinking your teeth into a Trader Joe’s Sun-Dried Tomato Focaccia Turkey Sandwich. The combination of the soft, flavorful focaccia and perfectly seasoned turkey creates an explosion of taste that dances on your palate. Creamy sun-dried tomato pasta Imagine the warmth of sun-dried tomatoes mingling with fresh herbs, all wrapped up in a sandwich that feels both indulgent and wholesome. Garlic herb roasted vegetables.

I can still remember the first time I savored this masterpiece, sitting on my porch during a sunny afternoon, feeling like I had discovered a hidden gem. It was one of those moments where you realize food has the power to transport you to another place, evoking memories and feelings of bliss. Whether it’s a picnic in the park or a quick lunch at home, this sandwich is bound to impress anyone lucky enough to take a bite.
Why You'll Love This Recipe
- This sandwich is incredibly easy to whip up, making it perfect for busy days
- Its bold flavors will surprise your taste buds with each delicious bite
- The vibrant colors make it an eye-catching dish at any gathering
- It’s versatile enough to be enjoyed as a lunch, dinner, or even a snack!
I still recall the joy on my friend’s face when I made this sandwich for them during our last get-together.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Trader Joe’s Sun-Dried Tomato Focaccia: This bread is soft and packed with flavor, perfect for holding all the tasty ingredients.
- Turkey Breast: Use deli-style turkey breast for convenience or roast your own for extra flavor and moisture.
- Fresh Spinach: Adds a crunchy texture and vibrant color that balances the richness of the focaccia. For more inspiration, check out this strawberry spinach salad recipe.
- Mayo: A creamy spread that ties all the flavors together; feel free to use flavored mayo for an exciting twist.
- Sliced Avocado: Creamy and nutrient-rich, avocado elevates this sandwich to gourmet status.
- Fresh Basil Leaves: These fragrant leaves add freshness and enhance the overall flavor profile beautifully.
The full ingredients list, including measurements, is provided in the recipe card directly below. Mexican street corn tostadas.
Let’s Make it Together
Gather Your Ingredients: Start by assembling all your ingredients on a clean countertop. This way, you won’t be running around like a headless chicken while trying to put your sandwich together.
Spread the Mayo: Take your focaccia slice and generously spread mayo on one side. This adds creaminess and helps keep things from getting soggy later on.
Add Turkey Slices: Layer on the turkey breast slices evenly across the mayo-covered side. Don’t be shy—more turkey means more flavor!
Pile on Fresh Spinach: Next, load up with fresh spinach leaves. They not only add crunch but also bring wonderful color to your sandwich.
Top with Avocado and Basil: Slice up some avocado and layer it on next; then sprinkle fresh basil leaves over everything for that aromatic kick.
Crown Your Creation: Finally, place another slice of focaccia on top to complete your masterpiece. Press down gently so everything sticks together nicely.
Now you’ve got yourself a Trader Joe’s Sun-Dried Tomato Focaccia Turkey Sandwich that’s ready to eat! Enjoy every scrumptious bite as you revel in its deliciousness. Crispy fried green beans. For more inspiration, check out this garlic butter green beans recipe recipe.
You Must Know
- Trader Joe’s Sun-Dried Tomato Focaccia Turkey Sandwich is a delightful, savory creation that combines textures and flavors effortlessly
- The aroma of sun-dried tomatoes paired with turkey makes each bite an adventure
- Customize it for a personal touch and impress your guests!
Perfecting the Cooking Process
Start by toasting the focaccia while preparing the turkey and toppings to save time. This ensures everything comes together hot and fresh.
Add Your Touch
Consider adding avocado or arugula for extra creaminess and a peppery kick. A drizzle of balsamic glaze can elevate the flavor profile beautifully.
Storing & Reheating
Wrap any leftover sandwiches in foil to keep them fresh. Reheat in an oven at 350°F for about 10 minutes for optimal texture.
Chef's Helpful Tips
- Don’t rush the toasting process; it enhances the sandwich’s flavor by adding crunch
- Experiment with different deli meats like chicken or roast beef for variety
- Always use fresh ingredients for better taste and quality, especially when making sandwiches
Sharing this recipe brings back memories of family gatherings where we’d experiment with different ingredients while enjoying each other’s company.
FAQ
Can I use a different type of bread?
Absolutely! Any crusty bread will work well, but focaccia adds unique flavor.
Is this sandwich easy to make ahead?
Yes! Prepare all ingredients in advance and assemble just before serving for freshness.
What sides pair well with this sandwich?
Serve with a light salad or chips for a balanced meal experience.

Trader Joe’s Sun-Dried Tomato Focaccia Turkey Sandwich
- Total Time: 15 minutes
- Yield: 1 serving 1x
Description
Experience the delightful fusion of flavors in this Trader Joe’s Sun-Dried Tomato Focaccia Turkey Sandwich. Soft, herbed focaccia meets perfectly seasoned turkey, creamy avocado, and fresh spinach, creating a sandwich that feels both indulgent and wholesome. Ideal for lunch or a quick snack, this easy-to-make recipe will impress your taste buds and elevate your mealtime.
Ingredients
- 2 slices Trader Joe's Sun-Dried Tomato Focaccia
- 4 oz deli-style turkey breast
- 1 cup fresh spinach
- 2 tbsp mayonnaise
- ½ ripe avocado, sliced
- 4 fresh basil leaves
Instructions
- Gather all ingredients on a clean countertop.
- Spread mayonnaise on one side of each focaccia slice.
- Layer turkey breast evenly over the mayo-covered side.
- Add fresh spinach leaves for crunch and color.
- Top with sliced avocado and sprinkle with basil leaves.
- Place the second focaccia slice on top and gently press down to combine.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Sandwich
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 490
- Sugar: 2g
- Sodium: 910mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 27g
- Cholesterol: 60mg
Keywords: Toasting the focaccia enhances flavor and texture. Customize by adding arugula or a drizzle of balsamic glaze for extra taste.
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