Description
Experience the delightful fusion of flavors in this Trader Joe’s Sun-Dried Tomato Focaccia Turkey Sandwich. Soft, herbed focaccia meets perfectly seasoned turkey, creamy avocado, and fresh spinach, creating a sandwich that feels both indulgent and wholesome. Ideal for lunch or a quick snack, this easy-to-make recipe will impress your taste buds and elevate your mealtime.
Ingredients
Scale
- 2 slices Trader Joe's Sun-Dried Tomato Focaccia
- 4 oz deli-style turkey breast
- 1 cup fresh spinach
- 2 tbsp mayonnaise
- ½ ripe avocado, sliced
- 4 fresh basil leaves
Instructions
- Gather all ingredients on a clean countertop.
- Spread mayonnaise on one side of each focaccia slice.
- Layer turkey breast evenly over the mayo-covered side.
- Add fresh spinach leaves for crunch and color.
- Top with sliced avocado and sprinkle with basil leaves.
- Place the second focaccia slice on top and gently press down to combine.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Sandwich
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 490
- Sugar: 2g
- Sodium: 910mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 27g
- Cholesterol: 60mg
Keywords: Toasting the focaccia enhances flavor and texture. Customize by adding arugula or a drizzle of balsamic glaze for extra taste.