Description

Beat the summer heat with this delightful Frozen Watermelon Slush! Bursting with the sweet, juicy flavors of ripe watermelon and a hint of lime, this slush is the perfect icy treat for hot days. Easy to make and customizable, it’s sure to impress at any gathering. Just blend, serve, and enjoy a taste of summer in every sip!

Ingredients

Scale

4 cups seedless watermelon chunks (frozen for at least 3 hours)
2 tbsp fresh lime juice
2 tbsp honey or agave syrup
1 cup ice cubes
Mint leaves (for garnish, optional)

Instructions

Prepare your ingredients by cutting a ripe watermelon into chunks and freezing them for at least three hours.
In a blender, combine the frozen watermelon chunks, lime juice, and honey. Blend until smooth.
Gradually add in ice cubes while blending until you achieve your desired slushy consistency.
Taste the slush and adjust sweetness by adding more honey or lime juice as needed.
Pour into glasses, garnish with fresh mint leaves if desired, and serve immediately.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Blending
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 105
Sugar: 22g
Sodium: 4mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 27g
Fiber: 1g
Protein: 1g
Cholesterol: 0mg

Keywords: For an extra twist, consider adding other fruits like strawberries or pineapple to your slush. To maintain freshness, store any leftovers in an airtight container in the freezer and consume within a few days.