Description

Air Fryer Sloppy Joe Stuffed Peppers are a delightful fusion of comfort food and vibrant colors, guaranteed to elevate any weeknight dinner. Each bell pepper is generously filled with a savory mixture of lean ground beef, zesty sloppy joe sauce, and melty cheddar cheese, creating a flavor explosion in every bite. Fast to prepare and fun to eat, these stuffed peppers make mealtime an exciting experience for the entire family!

Ingredients

Scale

4 large bell peppers (any color)
1 lb lean ground beef
1 cup sloppy joe sauce
1 medium onion, finely chopped
1 cup shredded cheddar cheese
2 tsp olive oil
Salt, pepper, garlic powder, and paprika (to taste)

Instructions

Preheat the air fryer to 350°F (175°C).
Wash the bell peppers, cut off the tops, and remove seeds and membranes.
In a skillet over medium heat, add olive oil and sauté the chopped onion until translucent.
Add ground beef to the skillet and cook until browned; drain excess fat.
Mix in the sloppy joe sauce and let simmer for 5 minutes.
Stuff each pepper with the meat mixture; pack lightly.
Place stuffed peppers upright in the air fryer basket and cook for 12-15 minutes until tender.
In the last minute of cooking, sprinkle shredded cheddar cheese on top of each pepper to melt.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Main
Method: Frying
Cuisine: American

Nutrition

Serving Size: 1 stuffed pepper (approximately 200g)
Calories: 350
Sugar: 6g
Sodium: 730mg
Fat: 20g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 5g
Protein: 20g
Cholesterol: 70mg

Keywords: Feel free to substitute ground beef with turkey or plant-based options for a lighter alternative. Experiment with different cheeses like pepper jack or feta for added flavor. Store leftovers in an airtight container for up to three days; reheat in the air fryer or microwave.