Description
Halloween Mummy Breakfast Rolls are a playful and delicious way to celebrate the spooky season. With their flaky crescent dough wrapped around gooey cheese and savory meats, these adorable mummies make breakfast fun for the whole family. Topped with olive slices for eyes, they’re sure to delight everyone at your Halloween gathering. Quick to prepare and customizable, these rolls bring joy and laughter to your morning routine, making every bite a delightful treat!
Ingredients
Scale
- 1 can (8 oz) Pillsbury Crescent Roll Dough
- 1 cup shredded cheese (e.g., sharp cheddar or mozzarella)
- 1/2 cup cooked sausage or ham, diced
- 8 black olives, sliced (for eyes)
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C).
- Lightly spray a baking sheet with cooking spray.
- Unroll the crescent roll dough on a clean surface; place some shredded cheese and cooked sausage or ham at the wide end of each triangle.
- Roll up each triangle tightly from the wide end towards the tip, placing them seam side down on the baking sheet.
- Slice olives into small pieces for eyes and press two olive slices onto each mummy.
- Bake for 12-15 minutes or until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (40g)
- Calories: 160
- Sugar: 0g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Feel free to customize fillings by adding your favorite ingredients like veggies or different cheeses. For extra sweetness, consider filling with chocolate or pumpkin spice instead of savory options.