Description

Halloween Rice Crispy Treats are the ultimate festive snack, combining gooey marshmallows with crunchy rice cereal to create a delightful treat that delights both kids and adults alike. These colorful squares are not only visually appealing but also incredibly easy to make, making them perfect for Halloween parties or cozy movie nights. With a touch of creativity through sprinkles and food coloring, you can customize these treats to match your spooky celebration. Enjoy the nostalgia and joy they bring as you gather around to create these delicious goodies!

Ingredients

Scale

6 cups crispy rice cereal
10 oz large marshmallows
4 tablespoons unsalted butter
Gel food coloring (as desired)
Festive sprinkles or candy eyes (for decoration)

Instructions

Grease a 9×13 inch baking pan with butter or nonstick spray.
In a large saucepan over medium heat, melt 4 tablespoons of unsalted butter.
Add in 10 ounces of large marshmallows and stir until completely melted and smooth.
Remove from heat and mix in gel food coloring until you achieve your desired hue.
Gradually fold in 6 cups of crispy rice cereal until fully coated with the marshmallow mixture.
Add festive sprinkles or candy eyes, mixing gently before transferring to the prepared pan.
Allow to cool slightly before pressing firmly into the pan; once set, cut into squares or spooky shapes.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 14g
Sodium: 50mg
Fat: 4g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 27g
Fiber: 0g
Protein: 1g
Cholesterol: 5mg

Keywords: For extra fun, experiment with different cereals for unique flavors. Store leftovers in an airtight container at room temperature for up to one week.