Description
Get ready for a Halloween treat that’s both playful and delicious! This Spooky Vegan Ghost Pizza features a crispy crust topped with vibrant veggies, creating whimsical ghost shapes that are sure to delight kids and adults alike. With easy preparation and customizable toppings, it’s the perfect addition to any Halloween celebration or spooky gathering.
Ingredients
Scale
- 1 pizza dough (store-bought or homemade)
- 1 cup tomato sauce (organic preferred)
- 1 ½ cups vegan cheese (shredded)
- ¼ cup black olives (sliced)
- ½ cup bell peppers (orange or yellow, sliced)
- ½ cup zucchini (thinly sliced)
- 1 cup spinach leaves
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to about ¼ inch thick.
- Spread a generous layer of tomato sauce over the dough, leaving space at the edges.
- Sprinkle vegan cheese evenly across the sauce.
- Create ghost faces using sliced olives for eyes and bell pepper strips for mouths.
- Bake in the preheated oven for 12-15 minutes until the crust is golden brown.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Vegan
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 3g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Keywords: For a unique flavor twist, swap tomato sauce with pesto. Feel free to add your favorite vegetables or herbs for extra flavor. Leftover pizza can be stored in an airtight container in the fridge and reheated at 375°F for about 10 minutes.