Description

The Best Fudgy Chewy Brownies (Brookies) are a chocolate lover’s dream, combining rich cocoa flavor with a melt-in-your-mouth texture. These brownies offer delightful fudginess and chewiness in every bite, making them perfect for celebrations or a cozy night in. With simple ingredients and straightforward steps, you’ll have these irresistible treats ready in no time. Get ready to indulge!

Ingredients

Scale

1 cup unsweetened cocoa powder
1 cup all-purpose flour
1 cup granulated sugar
1/2 cup brown sugar
2 large eggs
1 tsp vanilla extract
1/4 tsp salt
1 cup melted butter
1 cup chocolate chips (optional)

Instructions

Preheat your oven to 350°F (175°C). Line an 8×8 inch baking dish with parchment paper.
Melt the butter in a medium bowl and whisk in granulated and brown sugar until smooth.
Add eggs one at a time along with vanilla extract, mixing until creamy.
In another bowl, sift together flour, cocoa powder, and salt.
Gradually fold dry ingredients into wet mixture until just combined; avoid overmixing.
If desired, fold in chocolate chips.
Pour the batter into the prepared pan and bake for 20-25 minutes, until edges are set but center is soft.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 210
Sugar: 18g
Sodium: 120mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 2g
Protein: 3g
Cholesterol: 40mg

Keywords: For a richer flavor, use high-quality cocoa powder and butter. Customize with nuts or swirls of peanut butter for added taste. Store leftovers in an airtight container at room temperature for up to five days.