Description
Halloween Oreo Brownies are the ultimate spooky treat that combines rich chocolate brownies with crunchy Oreos, making them a must-have for your festive celebrations. These fudgy delights are simple to prepare and are sure to impress at any Halloween gathering. Whether served warm or chilled, they provide a deliciously sweet experience that will keep everyone coming back for more!
Ingredients
Scale
- 1/2 cup unsalted butter (1 stick)
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 3 large eggs
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/4 tsp salt
- 10 Oreo cookies (crushed)
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13 inch baking pan or line with parchment paper.
- Melt butter in a saucepan; remove from heat and whisk in both sugars until well combined.
- Let cool slightly, then add eggs one at a time, mixing well after each addition.
- In a separate bowl, sift together flour, cocoa powder, baking powder, and salt. Gradually fold dry ingredients into wet mixture until just combined.
- Gently fold in crushed Oreos and chocolate chips.
- Pour batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out with moist crumbs.
- Allow to cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (approx. 75g)
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: - For added flavor, try seasonal Oreos like pumpkin spice. - Enhance texture by adding chopped nuts or white chocolate chips.